Our History
and Philosophy
Founded in the picturesque landscapes of Corella, Spain, CHATEAU BEROL has been a symbol of winemaking excellence since 1971. Our journey began with a simple yet profound vision: to create wines that not only delight the senses but also embody the spirit and character of our region. At the heart of our philosophy lies a deep respect for nature and a commitment to sustainable practices. We believe that great wines are born from a perfect harmony between the earth, the vine, and the human touch. Our dedicated team, led by skilled oenologists, works tirelessly to ensure that each bottle of CHATEAU BEROL wine captures the essence of our unique terroir.
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1971
Our Wine Selection
Wine Glass
Each glass of CHATEAU BEROL wine is a testament to our dedication to quality. From the vineyard to the glass, every step of our winemaking process is designed to ensure that each sip delivers a balance of flavor, aroma, and texture that is both complex and delightful. Our wines are meant to be savored, creating memorable experiences with every glass
Unique Sorts
At CHATEAU BEROL, we take pride in offering a diverse selection of unique wine varieties. Our portfolio includes both classic favorites and rare finds, each cultivated to express the rich diversity of our terroir. From the robust intensity of our reds to the delicate finesse of our whites and the refreshing charm of our rosés, our unique sorts cater to every palate.
Fine Smell
The aroma of our wines is as important as their taste. We carefully nurture our grapes and employ meticulous winemaking techniques to ensure that each bottle of CHATEAU BEROL wine releases a symphony of scents. From the subtle notes of fruits and flowers to the intricate layers of spices and herbs, our wines' fine smell is an invitation to a sensory journey.
Old Habit
CHATEAU BEROL's winemaking is steeped in tradition, an old habit passed down through generations. We honor the timeless practices of our ancestors while embracing the innovations of the modern era. This blend of old and new is evident in our wines, which embody the wisdom of the past and the vibrancy of the present.
Our Legacy
and Innovation
Throughout the decades, CHATEAU BEROL has seamlessly blended tradition with innovation. Our vineyards, thriving on fertile clay-calcareous soils, nurture a variety of grape types, including the esteemed Tempranillo, Merlot, and Garnacha. We skillfully combine time-honored winemaking techniques with contemporary technology to produce wines that reflect our passion and expertise. Our range includes everything from vibrant whites to full-bodied reds and refined rosés, each with its unique character. Looking forward, we remain steadfast in our commitment to crafting wines that are not merely beverages, but a celebration of life, culture, and the enduring legacy of CHATEAU BEROL.
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Learn About Us
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CHATEAU BEROL’s journey began in the heart of Corella, Spain, where our passion for winemaking took root. Our vineyard, nestled in the rich, clay-calcareous soils, has been the birthplace of exceptional wines for decades. We pride ourselves on a legacy that combines traditional winemaking methods with modern innovations, creating wines that are not only a reflection of our rich heritage but also a testament to our commitment to quality and excellence. Our diverse range of wines, from Tempranillo to Garnacha, is crafted to capture the essence of our unique terroir, ensuring each bottle tells a story of its origin.
At CHATEAU BEROL, we believe in a harmonious balance between tradition and innovation. Our winemaking process is a delicate blend of age-old techniques and cutting-edge technology, ensuring that every grape’s potential is fully realized. From the vineyard to the bottle, our team of skilled winemakers and sommeliers work tirelessly to produce wines that embody the soul of our region. With a focus on sustainability and respect for nature, we strive to maintain an eco-friendly approach in all our practices. Our wines are not just beverages; they are a celebration of our dedication, a tribute to our land, and a shared experience with wine lovers around the world.»
Learn more about us...
1971
First Production
1971 marked the beginning of our journey in the world of winemaking. It was the year when CHATEAU BEROL first opened its doors and began crafting wines that would soon become synonymous with quality and elegance. Our initial production set the standard for the exceptional wines that followed.
1985
White Wine
In 1985, we introduced our first line of white wines, a collection that quickly gained acclaim for its crisp flavors and delicate aromas. These wines showcased our ability to bring out the best in local grape varieties, creating refreshing and balanced wines perfect for any occasion.
1990
Red Wine
The year 1990 was a milestone for us as we ventured into the production of red wines. Our reds, known for their rich depth and complexity, were the result of meticulous vineyard management and innovative winemaking techniques. They embodied the essence of our terroir, earning a place in the hearts of wine enthusiasts.
1997
Rosé Wine
1997 saw the introduction of our Rosé wines, a line that combined the best of both worlds – the freshness of white wines with the character of reds. These Rosé wines, with their vibrant colors and alluring aromas, quickly became a favorite among our patrons
2008
Vintage Wine
In 2008, we celebrated a special vintage year. This was a year of exceptional weather conditions, leading to the creation of wines with extraordinary flavors and aging potential. Our 2008 vintage wines are a testament to the art of winemaking and the gifts of nature.
1919
Last Production
Reflecting on our most recent achievements, 1919 was a year of innovation and growth. We continued to refine our techniques and expand our offerings, ensuring that each bottle of CHATEAU BEROL wine is a reflection of our dedication to excellence and our passion for winemaking.
